Breakfast sandwich with apple and vegetarian sausage

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The combination of savory sausage with sweet raisin bread and jam is designed to awaken your taste buds. This delicious sandwich comes together in 5 minutes, but is packed with protein and fiber to keep you going all morning.
Ingredients

2 slices cinnamon raisin bread, preferably whole grain
1 frozen vegetarian sausage patty
1 teaspoon raspberry jam
4 thin apple slices
2 tablespoons shredded cheddar cheese
Directions

Toast the bread. Microwave sausage until hot, about 30 seconds, or according to package instructions. Crumble. Spread jam on 1 slice of toast. Top with sausage, apple slices, cheese and remaining slice of toast. Cut in half and serve.

ACTIVE: 5 minutes
TOTAL: 5 minutes

TRY this Cinnamon Raisin English Muffin for an even easier to-go meal.
Nutrition information

1 SERVING

Calories 320, fat 8g (saturated 3g), cholesterol 16mg, carbohydrates 46g, total sugars 16g (12g added), protein 19g, fiber 6g, sodium 458mg, potassium 151mg.

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14 days for return
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